Recipes With Course: Starters & Snacks
Arabic Chicken Shawarma
Arabic Chicken Shawarma Shawarma or shaurma – a delightful sight of vertically mounted layered chicken or lamp meat, hours of grilling, drops of fat oozing out, skillful slicing, mixed with vegetables and special sauces, wrapped with artistic gestures and finally taken with some pickled vegetables. Shawarma with middle eastern origin ...
Read morePayyoli Chicken Fry
Payyoli is a place in North Malabar, Kerala – Payyoli Chicken fry or Kerala Style Chicken Fry is very popular due to its special taste and way of preparation. Here I am using homemade meat masala, Kerala style, which can be used for any meat recipes. But you can use ...
Read moreChatti Pathiri
Chatti pathiri aslo known as atti pathiri, chatti pathal, athishaya pathiri is a very famous dish in Malabar region of Kerala. It is a special dish that can be made with meat or as a sweet. Here we are preparing it with chicken. Step 1 – Preparing chicken Ingredients Chicken ...
Read moreQuinoa Upma
Quinoa upma is very easy to make and tasty also. This is an healthy option for weight watchers. Step 1 (Roasting Quinoa for the upma) Ingredients: Quinoa – 1 cup Preparation Heat a pan and add the quinoa to it. Dry roast for about 2 minutes over medium flame. Step ...
Read moreAmritsari Fish Fry
Step 1 (To marinate the fish) Ingredients Fish fillet – 250 gms (sole fish) Red chilli powder – 2 tbsp Turmeric powder – 1/4 tsp Ginger-garlic paste – 1 tsp Salt – as needed Malt vinegar – 1/2 tsp Preparation Fish fillet of river fishes are used for preparing the ...
Read moreChicken Chapli kabab
When we talk about the kebabs, the image that come to us is the meat around the skewers. Here is a special recipe of flattened kebab with a special masala mix. Chicken chapli kebab is an easy to make chicken recipe and a favourite street food for all. Make some ...
Read morePazham pori | Fried ripe plantain recipe | South Indian Snacks
Pazham pori or fried ripe plantain is one of the favorite village snacks of the God’s Own Country – Kerala, a southern state in India. Plantain, being a tropical fruit, is part of the major cultivation in the region. To know more, Pazham is the malayalam word for “banana or ...
Read moreChocolate poppers and Plantain pancake | Special ripe plantain recipes
Ripe plantain dishes as easy and healthy lunch box recipe. New ideas for tea time snacks...
Read moreCrispy fried chicken | Broasted chicken | How to make restaurant style fried chicken
Tasty, spicy and crispy fried chicken at home.....
Read moreHow to make restaurant style crispy and crunchy french fries at home and store it too…
How to make restaurant style crispy and crunchy french fries at home and store it too… Peel and wash the potatoes. Cut them into long thin slices. Place them in normal water for 15 minutes to remove the starch and drain. Boil water by adding salt and pour this boiling ...
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