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Wine fried Chicken

2018-02-06
https://youtu.be/vmZCNpZ6-DM
  • Servings : 2
  • Prep Time : 15m
  • Cook Time : 15m
  • Ready In : 30m

Wine fried Chicken | How to make wine flavoured chicken

Step 1

Ingredients

  • Chicken – 300 gms (medium cuts)
  • Ginger and garlic paste – ½ tsp
  • Red chilli powder – 1 tbsp
  • Turmeric powder – ½ tsp
  • Garam masala powder – ½ tsp
  • Fennel powder – ½ tsp
  • Black pepper powder – ½ tsp
  • Asafetida – 1 pinch
  • Salt – as needed

Preparation

Mix all the above ingredients and marinate for 1 hour.

Step 2

Ingredients

  • Wine – ½ to 1 cup
  • Oil – 2 tbsp

Preparation

In a heated pan add the wine and bring it to boil. When the wine starts to thicken, place the marinated chicken pieces (step 1) and cook over low flame. Flip in between, to cook them evenly. Add more wine if needed and when both sides are done well, pour oil and fry for sometime. Juicy and tasty wine fried chicken is ready. Enjoy hot!!!!!

 

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