Recipe Type: Vegetarian
Vegetarian dishes
Palappam (Kerala Appam) Recipe without adding yeast or baking soda
Palappam (Kerala Appam) Recipe without adding yeast or baking soda Appam (a type of pancake) is one of the main breakfast dishes of Kerala, which is taken along with savory curries made of Egg or vegetable. Appam and Egg Curry, Appam and kadala curry, Appam and Vegetable stew are typical ...
Read more
Changalamparanda Chammanthi (Medicinal Herbal Coconut Chutney)
Changalamparanda Chammanthi (Medicinal Herbal Chutney) Changalamparanda commonly known as Devil’s back bone (Veldt Grape / Bone setter / Aasthi samharaka / Hadjod/ Pirandai) is part of various ayurvedic medicines. It’s a tropical plant and can be easily seen all around the year. Traditionally, it is used to heal fractures, bruises ...
Read more
Karkidaka Marunnu Kanji (Payasam) Recipe
Special Marunnu Kanji – Karkidaka Payasam Recipe Karkidaka, the name for Monsoon season in Malayalam, is a time to rejuvenate. Traditionally the monsoon weather has been a factor for all to take a look at their own health like oil baths, ayurvedic monsoon treatments and special marunnu kanji or karkidaka ...
Read more
Kerala Style Sambar Recipe
Sambar- South Kerala style (without coconut) Sadya style sambhar Sambar is one of the most popular dishes of Southern part of Indian, depending on which state in South India – namely Kerala, Tamil Nadu, Andhra etc- we can find different versions on the sambar. Major ingredients remain the same for ...
Read more
Chuttaracha Thenga Chammanthi (Kerala Style Coconut Chutney)
Chuttaracha Chammanthi (Kerala style roasted coconut chutney) Chammanths is the Malayalam term for Chutney and being from Kerala, coconut is the main ingredient of any chutney. The combination of Chammanthi with rice goes nostalgic for all keralites as this is the combination of most of the lunch boxes. The traditional ...
Read more
Mango Custard Recipe (Fresh mango custard without custard powder)
Sweet Fruit Custard – No Preservatives (Vanilla Mango Custard) Fruit mango custard pudding recipe with mango pulp. Indian style mango custard dessert recipe. Delicious fruit custard recipe. Mango is one of the favorite tropical fruit enjoyed by all. Different recipes can be prepared by mangos ranging from curry (link to ...
Read more
Avil Milk Shake – 5 Flavours (Easy Breakfast – Poha (Riceflakes) milkshake)
Avil Milk Shake – 5 Flavours (Easy Breakfast – Poha (Rice flakes) milkshake) Poha or Avil, name of rice flakes in Malayalam, is used in preparing many dishes throughout Kerala. Avil is soaked and mixed with other ingredients like banana to prepare snacks. Avil Milk is a delicious Malabar or ...
Read more
Easy Cabbage Thoran (Cabbage Stir Fry) Recipe
Easy Cabbage Thoran (Cabbage Stir Fry) Recipe Thinking of preparing a quick, delicious and healthy side dish…. this recipe of Cabbage Thoran or cabbage stir fry will help you out. With common ingredients and single pot preparation, cabbage thoran can be prepared in few minutes and ideal to have it ...
Read more
Masala Kozhukattai/Kara Pidi Kozhukattai (Indian Spicy Rice Dumplings)
Masala Kozhukattai/Kara Pidi Kozhukattai (Indian Spicy Rice Dumplings) Kozhukkata or rice dumplings are prepared in different shapes and flavors in India. The sweet version is supposed to be the favorite of Lord Ganesha and so is a must dish during the festivals. The Masala Kozhukkata is a spicy version of ...
Read more
Peri–Peri Sauce (Piri-Piri Sauce)
Peri–Peri Sauce (Piri-Piri Sauce) Peri Peri sauce…be careful, can be addictive. This African sauce has conquered the world of sauce lovers. Each one can have their own taste, which is satisfied by Peri Peri sauce. For some it is spicy, but some will say sour, some may find it lemony ...
Read more