Recipe Type: Vegetarian
Vegetarian dishes
Mango Rava Kesari Recipe (Kesari Bhaat/Mango Sheera)
Mango Rava Kesari Recipe (Kesari Bhaat/Mango Sheera/Sooji Ka Halva) Indian sweet dishes are famous worldwide and Rava Kesari needs a special mention on the list of sweets. Rava kesari or kesai bhaat, is a semolina pudding, which can be prepared instantly. This tasty sweet dish is very easy to prepare ...
Read moreEasy and Instant Kinnathappam Recipe with Rice Flour (Steamed Plate Cake Recipe)
Easy and Instant Kinnathappam Recipe With Rice Flour (Steamed Plate Cake Recipe) Kinnathappam is a favorite snack of Kerala,made of rice flour. Normal method of making it take hours and so this instant method of making tasty kinnathappam will be useful for many. The tasty kinnathappam are prepared with slight ...
Read moreInstant Avalose Podi in 10 minutes (Kerala style snack using rice flour and coconut)
Instant Avalose Podi in 10 minutes (Kerala style snack using rice flour and coconut) Avalose podi is a traditional Kerala snack which is known in different names like avalosu podi, poorapodi, pooram podi, poora podi, pooram varuthathu, avilose podi…. and then a varient of avalose unda. Avalose podi traditionally is ...
Read moreCurd Oats (Savory oats) – South Indian curd rice style
Curd Oats Oatmeal recipes are the favorite breakfast ideas !!! Oats can be made into a tasty dish with curd or yogurt, that too in about 5 minutes !! Try this nutritious Oatmeal dish prepared just like the thayir sadam or curd rice, the famous South Indian rice dish. Curd ...
Read morePalappam (Kerala Appam) Recipe without adding yeast or baking soda
Palappam (Kerala Appam) Recipe without adding yeast or baking soda Appam (a type of pancake) is one of the main breakfast dishes of Kerala, which is taken along with savory curries made of Egg or vegetable. Appam and Egg Curry, Appam and kadala curry, Appam and Vegetable stew are typical ...
Read moreChangalamparanda Chammanthi (Medicinal Herbal Coconut Chutney)
Changalamparanda Chammanthi (Medicinal Herbal Chutney) Changalamparanda commonly known as Devil’s back bone (Veldt Grape / Bone setter / Aasthi samharaka / Hadjod/ Pirandai) is part of various ayurvedic medicines. It’s a tropical plant and can be easily seen all around the year. Traditionally, it is used to heal fractures, bruises ...
Read moreKarkidaka Marunnu Kanji (Payasam) Recipe
Special Marunnu Kanji – Karkidaka Payasam Recipe Karkidaka, the name for Monsoon season in Malayalam, is a time to rejuvenate. Traditionally the monsoon weather has been a factor for all to take a look at their own health like oil baths, ayurvedic monsoon treatments and special marunnu kanji or karkidaka ...
Read moreChuttaracha Thenga Chammanthi (Kerala Style Coconut Chutney)
Chuttaracha Chammanthi (Kerala style roasted coconut chutney) Chammanths is the Malayalam term for Chutney and being from Kerala, coconut is the main ingredient of any chutney. The combination of Chammanthi with rice goes nostalgic for all keralites as this is the combination of most of the lunch boxes. The traditional ...
Read moreMango Custard Recipe (Fresh mango custard without custard powder)
Sweet Fruit Custard – No Preservatives (Vanilla Mango Custard) Fruit mango custard pudding recipe with mango pulp. Indian style mango custard dessert recipe. Delicious fruit custard recipe. Mango is one of the favorite tropical fruit enjoyed by all. Different recipes can be prepared by mangos ranging from curry (link to ...
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