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Exotic Food Recipes From Exotic Kitchen...

  • Nadan konchu thoran

    Nadan Chemmeen Thoran (Kerala Style Prawns Stir Fry)

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    Nadan Chemmeen Thoran (Kerala Style Prawns Stir Fry) Kerala has a lot of varieties of seafood dishes and the mix of coconut with prawns is one of the specialties.  Chemmeen Thoran or Konju Thoran can be easily prepared and is a good side dish for rice. Seafood lovers can take it as it is also. […]

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  • indidiet fish fry amritsari

    Amritsari Fish Fry

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    Step 1 (To marinate the fish) Ingredients Fish fillet – 250 gms (sole fish) Red chilli powder – 2 tbsp Turmeric powder – 1/4 tsp Ginger-garlic paste – 1 tsp Salt – as needed Malt vinegar – 1/2 tsp Preparation Fish fillet of river fishes are used for preparing the Amritsari fish fry. If you […]

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  • Peri Peri Sauce Recipe

    Peri–Peri Sauce (Piri-Piri Sauce)

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    Peri–Peri Sauce (Piri-Piri Sauce) Peri Peri sauce…be careful, can be addictive. This African sauce has conquered the world of sauce lovers. Each one can have their own taste, which is satisfied by Peri Peri sauce. For some it is spicy, but some will say sour, some may find it lemony while for others its garlic!!! […]

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  • Sweet potato mushroom cutlet

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    Sweet Potato Mushroom - Cutlet, a Pure vegetarian cutlet, that too made of Sweet potato and Mushroom - ask your guests to guess the ingredients and you can have them wondering for hours.... As we are using sweet potato, this cutlet is a special blend of sweet and spicy, while mushroom gives a twist in the whole dish....

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  • Frozen paratha recipes

    5 Unbelievable Easy Recipes With Frozen Paratha

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    5 Unbelievable Easy Recipes With Frozen Paratha

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  • Sambar powder | How to make sambar powder at home | Indian recipes | How to make sambar

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    Make your own sambar powder with NO preservatives, NO added colors, NO taste enhancers.... freshly prepared at home....

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Indidiet, a melting pot of Indian flavors !!!  Yes, a Melting pot of Indian flavours !!!

These collections are dedicated to bring those special exotic dishes from various parts of India into an easy to make format, so that we all can try it at home. Whether some dishes that you see on the restaurant menu like Murgh musallam, or the Indian sweet we normally buy like Kaju barfi, or the very special Chicken fry with green pepper, or a smoothie with special nutritious additives, or a low carb dish for the calorie watchers, or for those who want to make own masalas without any preservatives… this is the melting pot of all….!!!  this is where health meets taste !!!

Please watch and like the videos. Please subscribe and follow, so that you will not miss any of the new additions almost every day. Keep surprising your dear ones on daily basis. Would like to hear from you. Please try them out and comment here….

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