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Traditional Paal Payasam
Ambalapuzha Paal Payasam and Paal...

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Exotic Food Recipes From Exotic Kitchen...

  • Pizza Ila Ada

    Average Rating: (0 / 5)

    Pizza Ila Ada ( NO Bake Pizza Pockets on stove top) An easy snack recipe for making Cheesy Pizza over stove top. This can be eaten as an evening snack or can be given to children as tiffin. This dish can be made easily using wheat flour and cheese and is a healthy dish. Ingredients […]

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  • Cheesy Vegetable lollipop | How to make vegetable lollipop

    Average Rating: (2 / 5)

    A simple dish to make, but will be a tasty bite as a snack for the evening tea or as a starter for a party.... Stuffed with you favorite cheese, gives it a delicious twist.. enjoy this crispy vegetable delight...

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  • Sarkara Payasam / Ari Payasam / Ney Payasam

    Average Rating: (4.4 / 5)

    Step 1 Ingredients Ghee (clarified butter) -4 tbsp Fresh coconut – 1/2 cup(chopped) Cashew nuts – 1/2 cup Raisins – 1/2 cup Preparation In a heated pan, add ghee. Then add chopped coconut and fry till golden and crispy. Transfer it immediately from the pan. Similarly fry cashew nuts and raisins. Keep these aside for […]

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  • Sweet potato mushroom cutlet

    Average Rating: (1 / 5)

    Sweet Potato Mushroom - Cutlet, a Pure vegetarian cutlet, that too made of Sweet potato and Mushroom - ask your guests to guess the ingredients and you can have them wondering for hours.... As we are using sweet potato, this cutlet is a special blend of sweet and spicy, while mushroom gives a twist in the whole dish....

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  • Rose wine cake( Christmas cake – rose wine flavoured)

    Average Rating: (0 / 5)

    Christmas cake - one the main to do list when the countdown starts for the Christmas and New year season. This winter, start now itself by soaking some dry fruits like mixed berries, raisins, cashew nuts etc in Rose Wine. This is a very easy to make recipe for making rich and soft wine cakes...

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  • Thenga chammanthi podi Recipe

    Average Rating: (0 / 5)

    Thenga chamanthi podi (Roasted coconut chutney powder) Chammanthi podi (Roasted coconut chutney powder) also known as veppilakkatti is a special dish made with coconut along with some spices. Its special taste add a flavour, which is good enough to take rice without any other curries. It’s used as a side dish for Idli, Dosa etc. […]

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Indidiet, a melting pot of Indian flavors !!!  Yes, a Melting pot of Indian flavours !!!

These collections are dedicated to bring those special exotic dishes from various parts of India into an easy to make format, so that we all can try it at home. Whether some dishes that you see on the restaurant menu like Murgh musallam, or the Indian sweet we normally buy like Kaju barfi, or the very special Chicken fry with green pepper, or a smoothie with special nutritious additives, or a low carb dish for the calorie watchers, or for those who want to make own masalas without any preservatives… this is the melting pot of all….!!!  this is where health meets taste !!!

Please watch and like the videos. Please subscribe and follow, so that you will not miss any of the new additions almost every day. Keep surprising your dear ones on daily basis. Would like to hear from you. Please try them out and comment here….

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