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Sambar powder | How to make sambar powder at home | Indian recipes | How to make sambar

2018-02-13

    Sambar powder | How to make sambar powder at home | Indian recipes | How to make sambar

    Ingredients

    • Coriander seeds – 1 cup
    • Chana dal – 2 tbsp
    • Fenugreek seeds – 1 tsp
    • Urud dal – 2 tbsp
    • Cumin seeds – ½ tsp
    • Dried red chilly – 1 cup (50 nos)
    • Curry leaves – handful
    • Asafoetida – 1 tsp
    • Turmeric powder – 1 tsp

    Preparation

    Dry roast all the above ingredients except asafoetida and turmeric powder. Roast the ingredients separately over low flame till fragrant and crispy. Discard any burnt seeds while roasting chilly. After cooling down grind to fine powder along with asafoetida and turmeric powder.  Store it in an airthight container.

    Refer detailed step by step cooking video below

    Recipe Type: Ingredients:
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    Comment (1)

    1. posted by priyanka dave on June 1, 2018

      Paneer vegetable burji is one of my favourites

        Reply

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