Recipe Type: All Recipes
Kadai Chicken
Step 1 (Kadai masala powder) Ingredients: Fennel seeds – 1 tsp Cumin seeds – 1 tsp Coriander seeds – 3 tsp Black pepper corns – 1 tsp Dried red chilli – 5 to 6 nos Preparation Heat a pan and dry roast the above ingredients till they turn crispy and ...
Read moreTomato Dates Chutney
Tomato Dates Chutney is a special recipe from Bengali cuisine. A very easy to make dish and detailed recipe is given below. Ingredients Fennel seeds Fenugreek seeds Cumin seeds Mustard seeds or Radhuni seeds Nigella seeds Preparation Panch Phoron is a special blend of five whole spices, which are mentioned ...
Read morePrawns Biriyani (Kerala Style Chemmeen Biriyani)
Kerala has been famous for its varieties of Biriyani, which again varies from North to South part. Prawns Biriyani recipe mentioned here is from the Southern part of Kerala and has got a special blend of masalas and leaves added to it, giving a spicy touch. Its called as chemmeen ...
Read moreMughlai Mutton Stew
Step 1 – Mughlai mutton stew masala preparation Ingredients Melon seeds – 1 ½ tbsp Cashew nuts – 3 tbsp Dried red chilli – 4 to 5 nos Black pepper corns – 1 tbsp Poppy seeds – 1 tbsp Onion – 1 no, thin slices Oil – 2 tbsp Water ...
Read moreDum ka Murgh (Dum ka Chicken)
Dum ka Murgh (Dum ka chicken) is slow cooking recipe from Hyderabad. Special ingredients such as Chirongi seeds and coconut give a special taste to the dish. This dish is cooked in dum pukth method, where the chicken is tightly sealed in a pan and cooked over low fire. Step ...
Read morePayyoli Chicken Fry
Payyoli is a place in North Malabar, Kerala – Payyoli Chicken fry or Kerala Style Chicken Fry is very popular due to its special taste and way of preparation. Here I am using homemade meat masala, Kerala style, which can be used for any meat recipes. But you can use ...
Read moreChatti Pathiri
Chatti pathiri aslo known as atti pathiri, chatti pathal, athishaya pathiri is a very famous dish in Malabar region of Kerala. It is a special dish that can be made with meat or as a sweet. Here we are preparing it with chicken. Step 1 – Preparing chicken Ingredients Chicken ...
Read moreQuinoa Upma
Quinoa upma is very easy to make and tasty also. This is an healthy option for weight watchers. Step 1 (Roasting Quinoa for the upma) Ingredients: Quinoa – 1 cup Preparation Heat a pan and add the quinoa to it. Dry roast for about 2 minutes over medium flame. Step ...
Read moreAmritsari Fish Fry
Step 1 (To marinate the fish) Ingredients Fish fillet – 250 gms (sole fish) Red chilli powder – 2 tbsp Turmeric powder – 1/4 tsp Ginger-garlic paste – 1 tsp Salt – as needed Malt vinegar – 1/2 tsp Preparation Fish fillet of river fishes are used for preparing the ...
Read moreMirchi Kharda
Mirchi kharda is a Maharastrian recipe. Hot and spicy chutney made with Green Chilli and peanuts. Very easy to make and normally served with bhakri, roti etc. Ingredients: Green chilli – 5 to 8 nos (roughly chopped) Oil – 1 tbsp Cumin seeds – 1/4 tsp Garlic cloves – 2 ...
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