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indidiet south indian filter coffee

South Indian Filter Coffee using Sev Maker / Sevanazhi

Recipe Type: Cuisine:
Average Rating: (5 / 5)

South Indian Filter Coffee using Sev Maker / Sevanazhi The aromatic, tasty South Indian Filter coffee – make it at home with out the filter !!! This innovative South Indian filter coffee making process using the sev maker / seva nazhi will astonish you. Same taste, same froth… easily prepare ...

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Indidiet scrambled egg scrambled oats egg bhurji oats bhurji

Scrambled Oats

Recipe Type: Cuisine:
Average Rating: (5 / 5)

Scrambled Oats / Oats Bhurji Oats is a common cereal, which has become part of almost all breakfast menus. Moreover, this is a favorite for all those who are watching their calories – low calorie diets, Diabetic meal plans etc. The usual recipe for oats is porridge and being an ...

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Prawns Curry (Chemmeen thala pulinkari)

Recipe Type: Cuisine:
Average Rating: (0 / 5)

Kerala style prawns curry with prawns head (Chemmeen pulinkari) Most of the preparations with prawns will remove their head and in fact this curry is prepared from those discarded heads. Along with this recipe, other prawns recipes are also shared. Pulinkari is a side dish for rice mainly from Kerala, ...

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Healthy Herbal Coconut Chutney

Changalamparanda Chammanthi (Medicinal Herbal Coconut Chutney)

Recipe Type: Cuisine:
Average Rating: (0 / 5)

Changalamparanda Chammanthi (Medicinal Herbal Chutney) Changalamparanda commonly known as Devil’s back bone (Veldt Grape / Bone setter / Aasthi samharaka / Hadjod/ Pirandai) is part of various ayurvedic medicines. It’s a tropical plant and can be easily seen all around the year. Traditionally, it is used to heal fractures, bruises ...

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Thenga chammanthi (Kerala style coconut chutney)

Chuttaracha Thenga Chammanthi (Kerala Style Coconut Chutney)

Recipe Type: Cuisine:
Average Rating: (0 / 5)

Chuttaracha Chammanthi (Kerala style roasted coconut chutney) Chammanths is the Malayalam term for Chutney and being from Kerala, coconut is the main ingredient of any chutney. The combination of Chammanthi with rice goes nostalgic for all keralites as this is the combination of most of the lunch boxes. The traditional ...

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Avil Milk Shake – 5 Flavours (Easy Breakfast – Poha (Riceflakes) milkshake)

Recipe Type: , Cuisine:
Average Rating: (0 / 5)

Avil Milk Shake – 5 Flavours (Easy Breakfast – Poha (Rice flakes) milkshake) Poha or Avil, name of rice flakes in Malayalam, is used in preparing many dishes throughout Kerala. Avil is soaked and mixed with other ingredients like banana to prepare snacks. Avil Milk is a delicious Malabar or ...

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hyderabadi dum biriyani

How to Make Delicious Matka Biryani (Hyderabadi Chicken Dum Biriyani) at Home?

Recipe Type: Cuisine:
Average Rating: (5 / 5)

Biryani is a South Asian dish which made up of rice. It is a spicy dish made with species, rice, and Chicken. Biryani is traditionally associated with the Mughlai cuisine. In Matka Chicken Biryani version where all the ingredients are placed in one pot and cooked on the stove top. ...

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How to Easily Cook Traditional Chicken Vindaloo

Recipe Type: Cuisine:
Average Rating: (0 / 5)

Chicken Vindaloo Recipe is a well-known Indian curry dish in the Goa region. It is known everywhere throughout the world due to its yummy taste. It’s a combination of garlic and vinegar and is recognized as a fiery spicy dish. Watch and learn how to make Chicken Vindaloo at home ...

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Cbbage thoran / Cabbage upperi

Easy Cabbage Thoran (Cabbage Stir Fry) Recipe

Recipe Type: Cuisine:
Average Rating: (0 / 5)

Easy Cabbage Thoran (Cabbage Stir Fry) Recipe Thinking of preparing a quick, delicious and healthy side dish…. this recipe of Cabbage Thoran or cabbage stir fry will help you out. With common ingredients and single pot preparation, cabbage thoran can be prepared in few minutes and ideal to have it ...

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Traditional Paal Payasam

Ambalapuzha Paal Payasam and Paal Churandi

Recipe Type: Cuisine:
Average Rating: (2.5 / 5)

Ambalapuzha Paal Payasam and Paal Churandi Ambalapuzha paal payasam, the famous rice dessert or kheer, has been attached to the Lord Krishna temple of Ambalapuzha, a coastal town in Kerala, India. This is prepared on a daily basis in huge quantity, but the taste remains the same. Even though a ...

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