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Recipes from Ingredient: Spices

Mango Chilli Tapioca

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Manga-Mulaku Udachathum, Vella Kappayum   Preparation of Mashed Tapioca Ingredients Fresh tapioca – 500g Salt – as needed Shallots – 10 nos (crushed) Kanthari (bird’s eye chilli) / green chilli- as per taste (crushed) Curry leaves – few Coconut oil – 2 tbsp   Add the freshly cut tapioca into ...

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Chicken Mandhi

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Chicken Mandi A rice dish made with meat, mandi differs from biriyani in the way its cooked and serve – the meat is cooked seperately and then piled on top of the rice before its served. This is Special recipe of how to make Chicken Mandi easily at home. We ...

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Easy Fried Rice

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Easy Fried Rice Fried rice is the most adored Chinese dish in the world and each region has different variations. Here is a restaurant style Indo-Chinese fried rice recipe.   Ingredients Basmati rice – 1 cup / 1 glass (soaked for 15-30 minutes) Vegetable oil – 4 tbsp Salt -1 ...

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Fresh Corn Roast

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Fresh Corn Roast This is a special side dish made from corn for chapati, appam etc. This corn side dish is very similar too the Egg roast making it an ideal side dish for vegeterians also.  Ingredients Corn Oil – 2 tbsp Mustard seeds – 1 tsp Ginger (chopped) – ...

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Haldi Pickle Recipe

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Haldi Pickle Recipe This is a healthy pickle recipe that is easy to make. This dish has anti-viral, anti-bacterial, anti-fungal properties and is a great immunity booster. The original recipe comes from Gujarat but you can make changes to the ingredients to suit your tastes. This dish can be eaten ...

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Dum Chatti Porotta

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Dum Chatti Porotta This is a special preparation of Porotta and chicken curry that too in Dum style. Kerala porotta and chicken curry is so special that almost every malayali will crave for. This is a variation of the famous kizhi porotta or the preparation in banana leaf.   Ingredients ...

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Pizza Ila Ada

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Pizza Ila Ada ( NO Bake Pizza Pockets on stove top) An easy snack recipe for making Cheesy Pizza over stove top. This can be eaten as an evening snack or can be given to children as tiffin. This dish can be made easily using wheat flour and cheese and ...

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Biriyani Rasam

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Biriyani Rasam Biriyani rasam is digestive in nature, due to the special additives like Ajwain (carom seeds). This is normally consumed after a heavy meal or can be taken as a curry for rice.  Ingredients Tamarind – one small lemon size Turmeric powder – ¼ tsp Chilli powder – 1 ...

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Irachi Chakka Pothi

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Irachi Chakka Pothi (Jackfruit Prepared In Chicken Gravy)   This is a Special recipe of a rare combination of Jackfruit and Chicken. This can be prepared using mutton or beef as well. It can be taken as a side dish with rice, chapathi etc.   Step 1  Ingredients Chicken Curry ...

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hyderabadi dum biriyani

How to Make Delicious Matka Biryani (Hyderabadi Chicken Dum Biriyani) at Home?

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Biryani is a South Asian dish which made up of rice. It is a spicy dish made with species, rice, and Chicken. Biryani is traditionally associated with the Mughlai cuisine. In Matka Chicken Biryani version where all the ingredients are placed in one pot and cooked on the stove top. ...

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